People tend to look for certified “organic” and “pesticide-free” labels on the packaging of fresh produce before tossing them into their carts, and for good reason. Organic foods are reported to contain higher levels of nutrients and beneficial plant compounds than their commercial counterparts. It’s also safe to assume that organic foods contain little to no chemicals from pesticides and artificial fertilizers. But there’s a catch to these benefits. Organic foods are often priced higher … [Read more...] about Tips To Reduce Your Exposure To Herbicides And Pesticides