Inflammation is known as a generic response involving immune cells, blood vessels, and molecular mediators. The function of inflammation is to eliminate the initial cause of cell injury, clear out necrotic cells and tissues damaged from the original insult; and the inflammatory process, and initiate tissue repair. Inflammation can be described as either acute or chronic. Acute inflammation is the initial response of the body to harmful stimuli and is achieved by rapid increased movement of plasma and leukocytes from the blood into the injured tissues. Where as chronic inflammation, is considered prolonged inflammation; which leads to a progressive shift in the type of cells present at the site of inflammation, such as mononuclear cells, as previously noted. Here Dr. Joseph Mercola, Mercola.com, reflects on cleansing your body, mind and soul with frangipani oil. Frangipani oil is valued for its anti-inflammatory and antioxidant properties:

“While the coconut is called the “Tree of Life” because of its many uses, frangipani earned the same nickname for an entirely different reason. This tree is often planted in temple grounds and graves as a symbol of eternal life for the soul. Frangipani is also popularly used to make a soothing essential oil with an enchanting fragrance.

What is frangipani oil?

Frangipani oil comes from frangipani, also known as plumeria, a member of the Apocynaceae (Dogbane family). The plant is related to oleander (Nerium oleander) and has different species that can be distinguished by their differently shaped leaves and growing habits.

The tree is native to Mexico, the Caribbean and Central America — a beautiful but fast and easy growing plant that is commonly seen in gardens and temples.¹ Plumeria flowers are large, fragrant and red and bloom during summer and fall. Other varieties produce flowers that are yellow and white.²

Frangipani oil has a strong, rich, heady and exotic fragrance that makes it valuable in perfumery. Some may even describe the scent as “romantic.” The oil is either clear or pale yellow and is slightly viscous.

Uses of frangipani oil

Frangipani flowers, and the tree itself, are known for their beauty and the decorative appeal they add to yards and gardens. In Hawaii, plumeria blooms are popularly used to make the famous lei strung around tourists' necks and are used as table centerpieces for their uniquely exotic appearance.

Meanwhile, frangipani oil is most valued not only for its deep and long-lasting fragrance, but also its deep cleaning properties that make it extremely useful for perfumes, skin creams, soap and lotions. It is added to shampoos, hair packs, conditioners and gels as an aromatic ingredient.³

You can use frangipani oil as a room fragrance — simply add a few drops to a spray bottle filled with distilled water, shake and spray all over the room for an invigorating fragrance.

Composition of frangipani oil

A study analyzed the composition of four plumeria species, namely P. obtusa, P. acuminata, P. rubra L. and P. rubra. P. obtusa essential oil was rich in benzyl salicylate and benzyl benzoate, with small concentrations of alkanoic acids, while P. acuminata oil was rich in palmitic acid, linoleic acid, myristic acid and lauric acid.

P. rubra L. oil was also devoid of benzyl salicylate and benzyl benzoate and rich in alkanoic acids, making it similar to P. acuminata oil. However, it did not contain linoleic acid. Meanwhile, P. rubra oil contained significant amounts of both non-terpene esters (benzyl salicylate, benzyl benzoate and 2-phenylethyl benzoate) and alkanoic acids. It had the highest concentration of (E)-nerolidol and geraniol among the four species studied.”

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