Another easy simple seafood recipe is presented here, that is also low carb and keto friendly. A baked pecan crusted salmon recipe, that is created by adding some mayonnaise in a mixing bowl, add a little Dijon mustard, some apple cider vinegar, a little lemon juice, garlic powder, and a touch of liquid sugar substitute to help balance the acidity. Mix the ingredients and set aside. In a separate mixing bowl add some ground pecans, a little salt, ground black pepper, and some cayenne pepper. Mix the ingredients and add two tablespoons of unsalted butter, and mix to combine the contents. Place four salmon fillets on parchment paper with the skin side down. Equally divide the mayonnaise mixture over each fillet, and spread it over each fillet entirely. Place the pecan mixture over each fillet. Place in an oven heated to 450F for 7 to 10 minutes. When done remove from the oven and you can run a knife along the side of each fillet to expose the salmon. Now you can have fun eating, and enjoying a delicious low carb pecan crusted baked salmon.
Finally, a solution has been found and I’m here to tell that you can finally turn the tables on arthritis and break free for GOOD!
Did you know that you can learn the real cause of Arthritis and naturally get rid of it within 21 days?
Every day, millions of Americans experience the nagging, shooting, pinching aches and pains that come with everyday life. Until now, the only way to treat these annoying symptoms were with drugs or other medicines that often caused unpleasant side effects! With Eazol, you'll get an FDA-Registered Pain Reliever that's 100% Natural with no side effects.