Corn silk tea is considered a source of potassium, so drinking it may provide your body with traces of this essential mineral, which is important for your heart health, as it helps regulate heart rate and blood pressure levels. Here TheRightTea.com, reflects on corn silk tea and flushing out toxins:

“Corn silk tea is an herbal remedy that dates back thousands of years to the native peoples of the American continent.

This is an infusion that is famous for its ability to flush out toxins from the body relieving many inflammatory ailments from your kidneys to your liver.

Sweet and easy to make, this is a tea that should be part of your home remedy collection.

So take this opportunity to learn all about how corn silk can help you and at the end how to make a cup of healing tea.

What is Corn Silk?

Corn silk is called stigmata maydis in Latin, meaning “mother’s hair” as the word “mays” is said to come from a native Mexican term for “mother. Corn silk is in fact made up of the silk strands, hairs or stigmas, which you find on an ear of corn.

Corn, zea mays in Latin, is native to Central America and the Andes, but it can now be found being cultivated in warm climates around the world as it has become a staple food for many people.

Maize was a term that is still used to refer to corn, but for a long time it was also used to refer to any form of cereal crop and was only limited to refer to corn in the 19th century.

The corn stalk is considered a tall grass that can grow up to 3 meters in height.

The corn cob is enveloped by think long leaves, a leafy husk, from which extend the fine soft threadlike stigmas or silk that measure about 10-20cm (4-8 inches).

Corn silk strands serve the function of collecting pollen to fertilize each seed on the corn, forming a delicious yellow kernel.

The soft strands start out being green in color, turning purple to red and finally a yellowish color.

The silk is harvested in the summer, the best of which is found in young unripe corn cobs before it turns brown.

It is separated carefully from the cob and can either be used fresh or may be dried for brewing as an herbal tea.

History of Corn Silk

Corn was originally domesticated by the native peoples of Central America in prehistoric times. As the European settled in the region, they began to spread this crop to other parts of the world through trade. Soon corn turned into a staple food for many cultures around the world.

The use of corn silk as a form of remedy for urinary inflammation or as poultice to be applied over bruises and swellings has been tracked back to the Mayans, Incans and other American native peoples. It was also the Native Americans who showed the Europeans how to brew a healing tea from the strands of corn.

Today corn is the grain most produced around the world with the United States being the top producer followed by China, Brazil, Mexico and Indonesia. It is used not only as a food for people, but also as a source for fodder for cattle.

Corn silk is still used by many people because of its reputation as a herbal remedy in many traditional medicines in several cultures, but it has also found its way into the cosmetic industry as a face powder because it is thought to help soothe skin.

Corn Silk Tea Benefits

Corn silk contains a great variety of healthy components that make this tea a healthy option.

It contains vitamins B6, C, E and K, and elements such as calcium, potassium, iron, selenium and zinc. Other components include allantoin, mucilage, saponins, polyphenols, glycosides, tannins, and alkaloids.

The combination of these elements makes this tea a source of many health benefits, the most important of which are the following:

Healing Urinary Infections

• • Corn silk tea is said to be a home remedy ideal to soothe kidney irritation. It may help treat kidney, bladder and urinary tract infections. Drinking this tea may clean and coat the inner lining of your urinary tract, clearing way toxins, pus and the burning urine sensation when infection is present.

 

• • This herbal tea supports the urinary system, soothing kidney and bladder inflammation and soothing the pain associated with inflamed and swollen prostate. Its antiseptic and healing action is ideal for these situations.

 

• Drinking a corn silk infusion may help with the passage of urinary stones and reduce the chances of sediment buildup in the future. At the same time it may help relieve some of the sharp pain that occurs when you pass a kidney stone.

Dealing with Urinary Disorders

• Bedwetting and incontinence may occur both in children and in adults of all ages. At times it is a nervous dysfunction that causes loss of control. A cup of corn silk tea may be a way of strengthening your bladder and your kidneys to help bring these situations under control.

 

• Sometimes a frequent and urgent need to urinate is a sign that there may be an underlying inflammation or weakness in the urinary system. Consider drinking this herbal tea as a treatment option. Of course, if the situation continues, talk to your doctor for a more thorough check-up.”

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